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Construction of the Church of St. George, the patron of both the town and the island of Pag, began prior to 1465 and continued until the late 15th century.
We simply do not know precisely how long salt has been produced in Pag. Salt production in the Croatian lands was first mentioned in the book about Adriatic salt pans by Prof. Candide from the university in Naples, published in 1912.
Undersea tours in a semi-submarine, with a glass bottom that is always underwater, allows for a complete experience of the marine world. The vessel resembles a genuine submarine.
A fishing village on the south-western shore of the island of Pag, half-way between the island’s hubs, Novalja and Pag. Šimuni is an ideal spot for a family vacation, long strolls and swimming and sunbathing on the nearby beaches.
A small village nestled in a quiet natural cove, right next to Vlašići. Those seeking peace and quiet, a clean sea, pristine beaches, and kindly hosts will find an ideal vacation spot here. The village, actually a row of family homes, stands above a long, distinctive beach.
The salt warehouses are structures in the monument category, situated opposite the town core at Prosika. They testify to utilitarian architecture of past times and the importance of salt production to Pag’s natives. The first three warehouses were built in the 17th century, while the other six were constructed during the second Austrian administration.